People involved in turkey production, marketing, hatching, or processing in Manitoba must keep records and file or provide reports to the board, and must let the board inspect the records.
Turkey Information Order, M.R. 148/2010 The Farm Products Marketing Act , C.C.S.M. c. F47 NOTE: This regulation was enacted in English only. Regulation 148/2010 Registered October 21, 2010 This order is made under the Manitoba Turkey Producers Marketing Plan Regulation , Manitoba Regulation 38/2004, and is Regulation No. 1, 2010 of Manitoba Turkey Producers. Books, records and inspection re turkeys 1 Every person engaged in the production of turkey within Manitoba or in the marketing of turkey within Manitoba shall (a) keep and maintain complete and accurate books and records of all matters relating to such production and such marketing; and (b) at all times permit any authorized representative of this board to inspect such books and records and facilitate such inspection. Weekly hatchery reports 2 Every person operating turkey poult hatching facilities within Manitoba shall forward to the head office of the board within five days following the last day of each week a report, in the form prescribed by this board, setting out particulars of the turkey poults produced in such facilities and of each sale or placement of turkey poults made by such person during the previous week together with such other information and data as may be indicated thereon, properly certified as accurate, unless otherwise directed in writing by this board. Bi-monthly processor reports 3 Every person engaged in processing turkey within Manitoba shall forward to the head office of this board within seven days following the 15th and the last day of each month a report in the form prescribed by the board setting out particulars of each purchase or other receipt of turkey since the last such report together with such other information and data as may be indicated thereon, properly certified as accurate, unless otherwise directed in writing by this board. Requested turkey marketing reports 4 Every person engaged in the production of turkey within Manitoba or in the marketing of turkey within Manitoba shall upon request from this board promptly report to it such information respecting such production and such marketing as this board may require, and without restricting the generality of the foregoing, shall fill in and deliver to the head office of the board within seven days of request from this board a report on such production and on such marketing in the form prescribed by this board containing the information and data indicated thereon properly certified as accurate. Repeal 5 The Turkey Information Order , Manitoba Regulation 62/2005, is repealed. October 15, 2010 Manitoba Turkey Producers: Bill Uruski, Chair Helga Wheddon, General Manager