Ley 23/2013, de 23 de diciembre, reguladora del Factor de Sostenibilidad y del Índice de Revalorización del Sistema de Pensiones de la Seguridad Social. | BOE-A-2013-13617 — Spain law | Esheria

Ley 23/2013, de 23 de diciembre, reguladora del Factor de Sostenibilidad y del Índice de Revalorización del Sistema de Pensiones de la Seguridad Social.

Defines the sustainability factor as an automatic mechanism that links retirement pensions to changes in pensioners’ life expectancy.

AI-assisted research synopsis — verify against the official legal text below.

Jurisdiction
Spain
Instrument
Act or statute
Citation
BOE-A-2013-13617
Version
Undated source snapshot
Language
es
Updated
Official source
View official record ↗
annual revaluation benefit calculation complementos por mínimos compliance fiscal oversight life expectancy adjustment pension calculation pension indexation pension revaluation pensions public disclosure regulatory transparency reporting retirement retirement benefits retirement pensions social security statutory hierarchy sustainability factor

Publicly available, excluded from search-engine indexing

This page remains available for direct access and API use, but this release emits noindex,follow for the following reason:

  • The record does not meet this release's canonical indexing criteria. (market-indexing-disabled)

Statute overview

About this statute

Defines the sustainability factor as an automatic mechanism that links retirement pensions to changes in pensioners’ life expectancy. The sustainability factor applies once, under this law, when calculating the initial amount of new retirement pensions in the Social Security system. For calculating the sustainability factor, the Social Security mortality tables for retirement pensioners and 67 years as the reference age are taken into account. This article sets the formula for calculating the sustainability factor, defines the terms used in it, and says to use the first four decimal places. The life-expectancy variation used to calculate the sustainability factor must be reviewed every five years.