Arrêté du 26 mars 1947, portant introduction d'un jour sans viande dans les hôtels, restaurants, pensions de famille ou autres établissements similaires du Grand-Duché.

This order concerns introducing a meatless day in hotels, restaurants, boarding houses, and similar establishments in Luxembourg; the operative rule is not included in the provided text.

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Jurisdiction: Luxembourg
Instrument: Order
Citation: http://data.legilux.public.lu/eli/etat/leg/amin/1947/03/26/n1/jo
Status: In force
Version: Undated source snapshot
Language: fr
Updated: 26 Mar 1947
Official source: View official record ↗

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This order concerns introducing a meatless day in hotels, restaurants, boarding houses, and similar establishments in Luxembourg; the operative rule is not included in the provided text. A meat-free day is introduced in Luxembourg, and covered meal-service businesses must not serve fresh, preserved, or prepared meat, or foods containing meat, on that day. The meatless day is set for Friday each week, but the Minister may move it to another weekday for a commune in exceptional cases or for a fixed period, on a reasoned request with a favorable opinion from the commune’s aldermanic college. Hotels, restaurants, family pensions, and similar establishments must visibly display the day they will not serve meat. Any breach of this order’s provisions is liable to investigation, prosecution, and punishment under the cited grand-ducal order of 28 October 1944.

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Provisions of Arrêté du 26 mars 1947, portant introduction d'un jour sans viande dans les hôtels, restaurants, pensions de famille ou autres établissements similaires du Grand-Duché.

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Part preamble

Preamble

preamble
Preamble
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AI-assisted research summary: This order concerns introducing a meatless day in hotels, restaurants, boarding houses, and similar establishments in Luxembourg; the operative rule is not included in the provided text.

Le contenu de la version HTML du Journal officiel luxembourgeois est identique Ã la version PDF. ArrÃªtÃ© du 26 mars 1947, portant introduction d'un jour sans viande dans les HÃ´tels, Restaurants, Pensions de Famille ou autres Etablissements similaires du Grand DuchÃ©. Le Ministre des Affaires Economiques, Vu les arrÃªtÃ©s grand-ducaux des 11 aoÃ»t 1944 et 28 octobre 1944, permettant au Gouvernement de prendre les mesures nÃ©cessaires Ã l'approvisionnement du pays; ConsidÃ©rant que l'affluence touristique vers le pays entraÃ®nera inÃ©vitablement une consommation accrue de viande et sous-produits de viande qui, Ã l'heure actuelle, risquerait d'influencer dÃ©favorablement notre systÃ¨me d'approvisionnement: ArrÃªte: â

1 er
Art. 1 er .
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AI-assisted research summary: A meat-free day is introduced in Luxembourg, and covered meal-service businesses must not serve fresh, preserved, or prepared meat, or foods containing meat, on that day.

Art. 1 er . Un jour sans viande est introduit au Grand-DuchÃ© de Luxembourg Ã partir du 31 mars 1947, avec effet pour tous les hÃ´teliers, restaurateurs, tenanciers de pensions de famille et gÃ©nÃ©ralement toutes personnes ou Ã©tablissements servant des repas contre paiement. Pendant ce jour, il leur est interdit de servir de la viande fraÃ®che, conservÃ©e ou prÃ©parÃ©e, ainsi que des aliments contenant de la viande. â
2
Art. 2.
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AI-assisted research summary: The meatless day is set for Friday each week, but the Minister may move it to another weekday for a commune in exceptional cases or for a fixed period, on a reasoned request with a favorable opinion from the commune’s aldermanic college.

Art. 2. Le jour sans viande est fixÃ© au vendredi de chaque semaine. Toutefois, par dÃ©rogation Ã cette disposition, le Ministre des Affaires Economiques pourra, pour le territoire d'une commune, reporter le jour sans viande Ã un autre jour de la semaine, soit pour des occasions exceptionnelles, soit pour une pÃ©riode dÃ©terminÃ©e, sur demande motivÃ©e prÃ©sentÃ©e par le Syndicat d'Initiative d'une commune, dÃ»ment accompagnÃ©e de l'avis favorable du CollÃ¨ge Echevinal de cette mÃªme commune. Seuls les Syndicats d'Initiative constituÃ©s conformÃ©ment aux dispositions de l'arrÃªtÃ© du 20 octobre 1945 sont en droit de prÃ©senter des demandes d'exception. â
3
Art. 3.
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AI-assisted research summary: Hotels, restaurants, family pensions, and similar establishments must visibly display the day they will not serve meat.

Art. 3. Les hÃ´tels, restaurants, pensions de famille et autres personnes ou Ã©tablissements mentionnÃ©s Ã l'article 1 er du prÃ©sent arrÃªtÃ©, sont tenus d'afficher visiblement le jour durant lequel ils ne serviront pas de viande. â
4
Art. 4.
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AI-assisted research summary: Any breach of this order’s provisions is liable to investigation, prosecution, and punishment under the cited grand-ducal order of 28 October 1944.

Art. 4. Toute infraction aux dispositions du prÃ©sent arrÃªtÃ© sera recherchÃ©e, poursuivie et punie conformÃ©ment Ã l'arrÃªtÃ© grand-ducal du 28 octobre 1944 prÃ©citÃ©. â
5
Art. 5.
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AI-assisted research summary: This article says the order will be published in the Mémorial.

Art. 5. Le prÃ©sent arrÃªtÃ© sera publiÃ© au MÃ©morial . â Le Ministre des Affaires Economiques, Lambert Schaus.

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