Arrêté ministériel du 28 mars 1951, instituant un régime de subsides en faveur des fabricants de pâtes alimentaires.
This ministerial order sets up a subsidy regime for pasta manufacturers.
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- Jurisdiction
- Luxembourg
- Instrument
- Order
- Citation
- http://data.legilux.public.lu/eli/etat/leg/amin/1951/03/28/n1/jo
- Status
- In force
- Version
- Undated source snapshot
- Language
- fr
- Updated
- Official source
- View official record ↗
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Statute overview
About this statute
This ministerial order sets up a subsidy regime for pasta manufacturers. Indigenous pasta manufacturers are allocated a subsidy per kilogram of pasta sold, with the rate depending on packaging size. Subsidies are paid as advances to pasta manufacturers, with final monthly settlement based on actual sales and supporting accounting records. Fraud or attempted fraud is to be investigated, prosecuted, and punished under the cited 8 November 1944 Grand-Ducal order. This article says the order takes effect on 1 April 1951 and applies to all purchases of semolina made from that date.
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Arrêté ministériel du 28 mars 1951, instituant un régime de subsides en faveur des fabricants de pâtes alimentaires.
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