Arrêté ministériel du 13 janvier 1955 prévoyant un régime de subvention sur la farine légale destinée à la panification. | http://data.legilux.public.lu/eli/etat/leg/amin/1955/01/13/n3/jo — Luxembourg law | Esheria

Arrêté ministériel du 13 janvier 1955 prévoyant un régime de subvention sur la farine légale destinée à la panification.

This ministerial order introduces a subsidy regime for legal flour intended for bread-making.

AI-assisted research synopsis — verify against the official legal text below.

Jurisdiction
Luxembourg
Instrument
Order
Citation
http://data.legilux.public.lu/eli/etat/leg/amin/1955/01/13/n3/jo
Status
In force
Version
Undated source snapshot
Language
fr
Updated
Official source
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agriculture bread-making breadmaking enforcement flour food production fraud invoicing payments penalties reporting subsidies subsidy subsidy repeal

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Statute overview

About this statute

This ministerial order introduces a subsidy regime for legal flour intended for bread-making. From 13 January 1955, baker-owners are allocated a subsidy of 117.80 francs per 100 kg of legal flour at 70% extraction used for baking in their bakeries. Bakers must file semiannual declarations for the final subsidy settlement, use forms sent by the Subsidies Service, and state flour quantities that match the flour registers. Millers must send invoice duplicates to the Subsidies Service. This article excludes subsidies for white flour and for legal flour sold by bakers or used for purposes other than breadmaking. Fraud or attempted fraud is to be investigated, prosecuted, and punished under the cited 8 November 1944 Grand-Ducal decree, without affecting other criminal penalties.

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