Kanuni za Uongezaji wa Virutubishi kwenye Chakula za Mwaka 2024
This section lists the applicant details that must be provided, including name, address, contact information, website, business license number, and company registration number. The form asks for p…
application formfood distributionfood fortificationfood importfood productionfood regulationlabelingpermitsproduct information
Jurisdiction
Tanzania
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5 provisions
Citation
Kanuni za Uongezaji wa Virutubishi kwenye Chakula za Mwaka 2024
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“This section lists the applicant details that must be provided, including name, address, contact information, website, business license number, and company registration number.”
This section lists the applicant details that must be provided, including name, address, contact information, website, business license number, and company registration number. The form asks for product details, manufacturer details, contact information, country of origin, and quantity. This section lists the reasons that may be used when applying for a permit to import, produce, or distribute non-fortified food. The applicant declares that the information in the application form is true and correct. This section is a form for issuing or rejecting a permit to import, produce, or distribute food that is not fortified.
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This section lists the applicant details that must be provided, including name, address, contact information, website, business license number, and company registration number.
This section is a form for issuing or rejecting a permit to import, produce, or distribute food that is not fortified.
Section 5
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Source record from oagmis.oag.go.tz · Legal dates not recorded
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Showing 5 of 5 provisions
Provision 5
§ 12Provision
This section lists the applicant details that must be provided, including name, address, contact information, website, business license number, and company registration number.
1. Taarifa za muombaji Jina la muombaji: …………………………………………… Anuani ya posta: ……………………………………………………. ……………………………………………………………………………………….. Anuani ya makazi: …………………………………………… …………………………………………………………………………………… Namba ya simu: …………………………….………………... Barua pepe: …………………………………………… Tovuti: ………………………………………… Namba ya leseni ya biashara ya muombaji ………………………………………. Namba ya usajili wa kampuni………………………………………. 7 Kanuni za Uongezaji wa Virutubishi kwenye Chakula Tangazo la Serikali na. 928 (Linaendelea)
The form asks for product details, manufacturer details, contact information, country of origin, and quantity.
2. Taarifa za bidhaa (a) Jina la bidhaa: ………………………….………………………… (b) Taarifa za mzalishaji:………………… ………. Anuani ya posta: …………………………………………………. Anuani ya makazi: ………………………………………………………………….. Namba ya simu: ……………………………….. Barua pepe: ……………….. Nchi inakotoka: …………………………………. Kiasi: ……………… kilogram/metriki tani/lita za ujazo…………………………..
This section lists the reasons that may be used when applying for a permit to import, produce, or distribute non-fortified food.
3. Sababu ya maombi ya kibali cha kuingiza nchini, kuzalisha au kusambaza chakula kisichoongezwa virutubishi (Weka vema panapohusika) [ ] Kusaidia mahitaji ya chakula wakati wa hali ya dharura kama ilivyoidhinishwa na Waziri mwenye dhamana ya uhakika wa chakula. [ ] Upungufu wa mahitaji ya fotifikanti zinazohitajika katika uongezaji wa virutubishi kwenye chakula kama ilivyoidhinishwa na Taasisi ya Umma yenye dhamana ya kusimamia lishe. [ ] Sababu nyingine (ainisha): ……………………………………………………………….
The applicant declares that the information in the application form is true and correct.
4. Tamko la muombaji Mimi, ……………………………………………………………………………ninatamka kwamba, taarifa zilizomo kwenye fomu hii ya maombi ni za kweli na sahihi. Saini:……………………….Tarehe:…………………………………….. Cheo:………………………………… Muhuri wa ofisi:……………………………….
This section is a form for issuing or rejecting a permit to import, produce, or distribute food that is not fortified.
5. KWA MATUMIZI YA OFISI TU Kibali kimetolewa/kimekataliwa cha kuingiza nchini/kuzalisha/kusambaza chakula kisichoongezwa virutubishi (Futa maneno yasiyohusika) Jina ………………………………………………… bidhaa kibali: muda wa na la 8 Kanuni za Uongezaji wa Virutubishi kwenye Chakula Tangazo la Serikali na. 928 (Linaendelea) Sababu za kukubali au kukataa kuingiza nchini/kuzalisha/kusambaza chakula kisichoongezwavirutubishi……………………………………………………… …… Namba ya Kibali: …………………… Kilichotolewa (tarehe) ………..…………. Kimeidhinishwa na Mkurugenzi Mkuu Jina:…………………………………………….. Saini: …………………………………………… Muhuri wa ofisi:………………………………… ____________ JEDWALI LA TATU ______________ (Limetengenezwa chini ya kanuni ya 10 (1)) NEMBO YA UONGEZAJI WA VIRUTUBISHI KWENYE CHAKULA Dodoma, 22 Oktoba, 2024 SELEMANI SAIDI JAFO, Waziri wa Viwanda na Biashara 9
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