United States — Texas
Agriculture Code § 11.004
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The commissioner is elected for a four-year term.
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United States — Texas
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The commissioner is elected for a four-year term.
United States — Texas
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A person seeking election as commissioner or appointment to fill a vacancy must satisfy one of several agriculture-related experience requirements.
United States — Texas
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The commissioner must appoint a deputy commissioner, and the deputy commissioner must take the required oath and perform assigned duties.
United States — Texas
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Money paid to the department is generally subject to Subchapter F, Chapter 404, Government Code, unless another law provides otherwise.
United States — Texas
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A person who operates a cotton gin in Texas for commercial purposes is called a ginner and is charged with the public use.
United States — Texas
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Each ginner must keep a public record in a book of cotton brought for ginning.
United States — Texas
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Each ginner must mark each bale of cotton with the bale number, the initials of each claimed owner, and an individual ginner's mark.
United States — Texas
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Cotton bales must be wrapped, and certain compress operators must bind and tie bales before delivery to a common carrier.
United States — Texas
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If someone delivers an improperly tied or bound cotton bale to a common carrier, they must forfeit $50 to $250 to the state. The employer, not the employee, has the duty to inspect bales of cotton.
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Operating a cotton gin without following the chapter, or a ginner failing required recordkeeping or bale marking, is an offense.
United States — Texas
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The department must execute all applicable laws relating to agriculture.
United States — Texas
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The department may enter into cooperative agreements with private and governmental entities to carry out its duties under this code.
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The department must notify the Texas Division of Emergency Management when it adopts a quarantine, and then cooperate with that agency on safeguards.
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The department must encourage the development and promotion of agriculture, horticulture, and related industries in the state.
United States — Texas
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The department must administer several specified federal and state nutrition programs.
United States — Texas
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The task force must create and carry out a plan to make locally grown food available in public schools.
United States — Texas
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The department may create a nutrition outreach program, accept gifts and donations for it, and adopt rules to run it.
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The department may not sanction a school district for approved high-school sales of food of minimal nutritional value that meet the listed location and fundraising conditions.
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School districts with at least 50% eligible students must provide or arrange a summer nutrition program for 30 days unless waived; the department also has notice, waiver, reporting, and website-posting duties.
United States — Texas
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The department must encourage the organization of agricultural societies.