Decreto 56/1971 - ABASTO. CARNES
El Instituto Nacional de Carnes debe determinar qué porcentaje de la faena de los frigoríficos habilitados para exportar se destina al consumo de Montevideo y Canelones.
- Jurisdiction
- Uruguay
- Instrument
- Decree law
- Version
- Undated source snapshot
- Language
- es
- Official source
- View official record ↗
food supply meat processing
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Decreto 56/1971 - ABASTO. CARNES
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